That this DOLE label reads "plant quarantine?"
Why couldn't it read "fruity and delicious, grown by organic farmers in Oregon?"
Seriously. What in the heck does a plant quarantine sticker mean?
And why are they selling them?
Just one more thing to put on my 'do not eat' list.
Other items include: anything red (they like using Sudan red here), fish from anywhere but the deep ocean, anything that can't be peeled or cooked and anything that looks like it has MSG, which basically leaves me with my tub of Skippy Peanut butter (from the US) and raspberry jam (from Switzerland) - which is exactly what I had for dinner as Hubs is away this week.
